Right after the heavy brushing. Im adding some olive oil to make a rusty paste and then continue dremeling the hell out of the inside.
Give it a huge cleaning with oil and paper towels a couple of times and then fry up some old bacon grease and cook some more rust out.
Preheat oven to 400 and grease up the pan for hearty seasoning with some crisco. leave in there for at least an hour and let cool in oven.
3 comments:
Fresh as the day it was cast!
you know that you just scrubbed off all the flavor?
note to self: clean thoroughly after dealing with brush. I kept finding metal bristles half lodged in my skin in various places like scalp and chest. Removal is not fun. Discovery is way worse.
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